“Growing up on a dairy farm in Australia, I ate fresh produce every day and knew the importance of food from paddock to plate.” Farm Girl is an Australian-style healthy eating concept that originated in Notting Hill in 2015. The seasonally changing menu features brunch favourites such as House Granola, Avocado Toast and Acai Bowls, Matcha Lattes and barista made coffee served using coffee beans by Australian owned,The Roasting Party.
Q. HARDEST LESSON YOU LEARNED IN BUSINESS?
Never assume anything!! Always have a paper trail of everything, always follow up after a phone call on email so it’s recorded.
Q. THREE THINGS THAT DEFINE YOUR BRAND?
The interiors, the vibe and the laid back working environment.
Q. WHAT ADVICE DO YOU HAVE FOR WOMEN WITH START UP IDEAS?
GO FOR IT! but do not let people influence or attempt to alter your vision and dream. Listen to all the advice but stick with what you wanted to do. So many people will try to sway you as everyone thinks they have a better idea-go with your gut!
Q. FAVOURITE LOCAL HANGOUT?
Electric, Pedlars Cafe, Bodyism, and Just Brothers (Farm Girl NH of course)
Q. WHAT WOMAN INSPIRES YOU?
My mother! 5 children and still looks 40 at 60. Very elegant, calm, collected and still makes my dad stare at her when she walks into a room!
Q. QUOTE YOU LIVE BY?
“Well behaved women seldom make history.”-Laurel Thatcher Ulrich